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Thursday, October 25, 2012

Food of the Day {Oct. 25}

Happy Thursday Everyone!

I slept in today which was spectacular! Even more spectacular? I walked out into the kitchen & there was a glorious piece of bacon right next to the stove. 

Obviously I ate it. 

Then I made breakfast! It was a asparagus, zucchini, spinach 'frittata-omlet' of sorts.

But the best part about breakfast? The grapefruit. 
It was the sweetest grapefruit my lips have ever laid taste on. 

Usually grapefruits have a tart bitter bite to them, this one had just enough. It was scrumptious! 


Lunch was kinda a throw together mix. I started making a salad and then realized I didn't have any chicken to mix in with it. So I cracked open a can of tuna and then made a dressing with Coconut Aminos, Balsamic & Lemon juice. 

I call it - Chinese Tuna Salad. 

Eating it with chopsticks was the most .. interesting of experiences. 
Usually I down a salad in a matter of minutes. 
It took forever to eat this bowl. The last morsels were the most frustrating to stick-a-fy.

All today I was in the kitchen baking and making goodies to share with you all. I made homemade almond butter, almond flour, cookies, deviled eggs, and even chopped & marinated the ingredients for chicken kabobs. 

Lets just say my night will be filled with cleaning dishes (the only downfall to cooking)


For dinner I made one of my 'quick I am starving lets do this in 10min meals. 
 (freshly bought chicken for the making of chicken kabobs tomorrow)

I still can't get over how delicious that grapefruit was... 
I regret only buying one. 
But I now believe myself to be a master of selecting the 'chosen' grapefruits. 



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